Strawberry Cupcakes-Cupcakes-1 2/3 c flour; 1 c sugar; 1/4 tsp baking soda; 1 tsp baking powder; 3/4 (c) butter, room temperature; 2 eggs; 2 tsp vanilla; 1/2 c sour cream; 1/4 + 1/8 c milk; 3/4 c chopped strawberries. Icing-1/2 c salted butter; 1/2 c shortening or butter; 4 c powdered sugar; 6 tbsp strawberry puree; 1 tbsp water or milk. Bake 20 min @ 350.



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